Another day of taking it easy – I’m not quite as fatigued as I was yesterday, but I do still have a streaming cold.
I have a lengthy video call from my son, who is currently in Australia and wants to tell me all about his planned trip to Nepal and Sri Lanka later this month. I also spend a good deal of time searching online for a suitable graduation gift for my daughter, who graduates from York University with a Starred First in Biochemistry this month.
When I take the dog for her second walk of the day, I also visit the allotment to harvest some rhubarb and a couple of handfuls of spinach. I chop (very slowly and very carefully) and cook the rhubarb when I get back home, and also make a pint of custard – pudding for this evening!